Instructor
Carolyn Williams
Shelton State Community College · 7 sections · 5 courses · Fall 2026
165 seats open across 7 sections
Online: 6Hybrid: 1
Sections Taught
| CRN | Course | Title | Schedule | Campus | Mode | Seats |
|---|---|---|---|---|---|---|
| 11307 | CUA 101 | Orientation to Hospitality Profession | Asynchronous / Online | Online | Online | 23/30 |
| 11308 | CUA 101 | Orientation to Hospitality Profession | Asynchronous / Online | Online | Online | 29/30 |
| 11309 | CUA 116 | Sanitation Safety & Food Svc | Asynchronous / Online | Online | Online | 25/30 |
| 11315 | CUA 214 | International Cuisine | Thu 12:30 PM–4:00 PM | Fredd Campus | Hybrid | 10/12 |
| 11504 | HEC 140 | Principles of Nutrition | Asynchronous / Online | Online | Online | 19/30 |
| 11505 | HEC 140 | Wintermester-Prin of Nutrition | Asynchronous / Online | Online | Online | 30/30 |
| 11506 | HED 199 | 2nd term-Ecology App/Hlt&Fit | Asynchronous / Online | Online | Online | 29/30 |
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