Instructor
Hillary H. Faeta-ginepra
North Idaho College · 9 sections · 9 courses · Fall 2026
9 of 9 sections open
Hybrid: 1In-Person: 8
Sections Taught
| CRN | Course | Title | Schedule | Campus | Mode | Seats |
|---|---|---|---|---|---|---|
| CULA-120-100 | CULA 120 | Professional Kitchen 1 | 8:00 AM–9:50 AM | NIC | In-Person | 5 of 11 seats |
| CULA-120L-100 | CULA 120L | Professional Kitchen Lab 1 | Wed Thu 7:00 AM–12:50 PM | NIC | In-Person | 5 of 11 seats |
| CULA-123-102 | CULA 123 | Food Science | 10:00 AM–11:50 AM | NIC | In-Person | 6 of 12 seats |
| CULA-222-100 | CULA 222 | Professional Kitchen 3 | 12:00 PM–1:50 AM | NIC | In-Person | 8 of 15 seats |
| CULA-222L-101 | CULA 222L | Professional Kitchen Lab 3 | Wed Thu 9:00 AM–1:50 PM | NIC | In-Person | 5 of 12 seats |
| CULA-267-101 | CULA 267 | Purchasing/Cost Controls | 2:00 PM–2:50 PM | NIC | In-Person | 5 of 12 seats |
| CULP-101-100 | CULP 101 | Culinary Fundamentals Lab | Mon 8:00 AM–12:30 PM | NIC | Hybrid | 12 of 12 seats |
| HOSP-121-100 | HOSP 121 | Professional Kitchen I | 8:00 AM–9:50 AM | NIC | In-Person | 8 of 8 seats |
| HOSP-121L-100 | HOSP 121L | Professional Kitchen Lab I | Wed Thu 7:00 AM–1:50 PM | NIC | In-Person | 8 of 8 seats |
Looking for reviews? Search for Hillary H. Faeta-ginepraon Rate My Professors →
Other Instructors at North Idaho College
Andy Ingersoll(25)Tacey L. Baskett(18)Angie Blair(12)Angela S. Rekasie(12)Megan Lemon(11)Jen Erickson(10)Stephanie B. Holecek(10)Kristina Cliff(10)Eric A. Sartell(9)Shawna M. Broeder(9)Shane L. Stockham(9)Casey A. Hallett(9)Karen Reeds(8)Kaitlyn Willis(8)Paula Lambert(8)Olivia P. Paxton(8)Ted Tedmon(8)Christina Barton(8)John D. Jensen(8)Geoffrey T. Carr(8)