Your plan for this degree
Culinary Arts, Associate in Applied Science
at Northern Essex Community College · 49 credits
An applied associate degree — built to start a career. About 2 years full-time.
Every course this degree needs — pick the school you want to transfer to and see which ones count there, plus what's open to register for now (Fall 2026).
$6,732
In-state tuition / yr
21%
Graduate on time
$40,197
Median earnings after
59%
Earn above HS-grad wage
Source: federal College Scorecard (2026). College-wide — not specific to this program.
2 transfer directly1 count as electives12 not listed yet0 open this term (Fall 2026)
Showing transfer outcomes to Bridgewater State University for 15 required courses at Northern Essex Community College. Browse all transfer pathways →
Requirements
- Not offered this termHuman Nutrition & HealthBIO 103 · 3 creditsCounts as an elective
- Not offered this termIntroduction to Culinary ArtsCLN 101 · 3 credits
- Not offered this termApplied Culinary Techniques ICLN 102 · 4 credits
- Not offered this termIntroduction to Bake ShopCLN 107 · 3 credits
- Not offered this termApplied Culinary Techniques IICLN 202 · 4 credits
- Not offered this termRestaurant OperationsCLN 204 · 4 credits
- Not offered this termBanquet OperationsCLN 206 · 4 credits
- Not offered this termFood & Beverage Cost ControlCLN 207 · 3 credits
- Not offered this termPastry TechniquesCLN 208 · 3 credits
- Not offered this termGarde Manger and CharcuterieCLN 212 · 3 credits
- Not offered this termInternational CuisineCLN 213 · 3 credits
- Not offered this termCulinary InternshipCLN 250 · 3 credits
- Not offered this termCulinary Internship IICLN 251 · 3 credits
- Not offered this termEnglish Composition IENG 101 · 3 creditsTransfers
- Not offered this termEnglish Composition IIENG 102 · 3 creditsTransfers
Transfer outcomes reflect recorded course-to-course equivalencies and may not capture every agreement. Confirm with your advisor and the receiving university before enrolling.