BPA Courses at Robeson Community College
Spring 2026 · 2 sections across 2 courses
2 In-Person
2 sections
| CRN | Course | Title | Schedule | Starts | Instructor | Campus | Mode | |
|---|---|---|---|---|---|---|---|---|
| BPA-250-D1 | BPA 250 | Dessert/Bread Production | M W 10:00 AM–10:50 AM | Started Jan 12 | Oxendine, J | 01 | In-Person | |
| BPA-260-BD1 | BPA 260 | Pastry & Baking Marketing | M T W Th F Sa Su | Started Jan 12 | Oxendine, J | 01 | In-Person |
BPA 250
Dessert/Bread Production
CRN: BPA-250-D1Campus: 01Schedule: M W 10:00 AM–10:50 AMStarted Jan 12Instructor: Oxendine, J
BPA 260
Pastry & Baking Marketing
CRN: BPA-260-BD1Campus: 01Schedule: M T W Th F Sa SuStarted Jan 12Instructor: Oxendine, J
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