BDF
BDF Coursesacross NCCCS
8 sections · 8courses · 1 college · Spring 2026
8 In-Person
All BDF courses
| Course | Title | Credits | Sections | Colleges | Availability |
|---|---|---|---|---|---|
| BDF 110 | Fermentation Production | 4 | 1 | 1 | 1 In-Person |
| BDF 115 | Applied Craft Bev Microbiology | 4 | 1 | 1 | 1 In-Person |
| BDF 150 | Craft Bev Lab Methods | 3 | 1 | 1 | 1 In-Person |
| BDF 175 | Distillation Operations | 4 | 1 | 1 | 1 In-Person |
| BDF 180 | Sensory Evaluation | 3 | 1 | 1 | 1 In-Person |
| BDF 230 | Advanced Brewing | 3 | 1 | 1 | 1 In-Person |
| BDF 230A | Advanced Brewing Lab | 1 | 1 | 1 | 1 In-Person |
| BDF 261 | Bev Marketing & Sales | 3 | 1 | 1 | 1 In-Person |
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