Your plan for this degree
Culinary Arts
at Lakes Region Community College · 51 credits
An associate degree — designed to transfer to a 4-year school. About 2 years full-time.
Every course this degree needs — pick the school you want to transfer to and see which ones count there, plus what's open to register for now (Spring 2027).
$6,720
In-state tuition / yr
46%
Graduate on time
$51,182
Median earnings after
Source: federal College Scorecard (2026). College-wide — not specific to this program.
2 transfer directly10 count as electives5 not listed yet0 open this term (Spring 2027)
Showing transfer outcomes to Keene State College for 17 required courses at Lakes Region Community College. Browse all transfer pathways →
First Year
- Not offered this termBakery ProductionCULA 146L · 3 creditsCounts as an elective
- Not offered this termCulinary FundamentalsCULA 151L · 3 creditsCounts as an elective
- Not offered this termSanitation & SafetyCULA 152L · 3 creditsCounts as an elective
- Not offered this termEnglish CompositionENGL 100L · 4 creditsTransfers
- Not offered this termCollege EssentialsFYE 100L · 1 credit
Spring Semester
- Not offered this termRestaurant Facility & Menu DesignCULA 158L · 3 creditsCounts as an elective
- Not offered this termCost ControlCULA 159L · 3 creditsCounts as an elective
- Not offered this termIntroduction to Worldwide CuisineHOS 113L · 3 credits
- Not offered this termDining Room Management IHOS 114L · 3 credits
Summer Semester
- Not offered this termCulinary Cooperative EducationCULA 232L · 3 creditsCounts as an elective
Second Year
- Not offered this termIntroduction to Garde MangerCULA 253L · 3 creditsCounts as an elective
- Not offered this termClassical CuisineCULA 254L · 3 creditsCounts as an elective
- Not offered this termQuantity Food PurchasingHOS 222L · 3 credits
- Not offered this termNutrition for Health and Fitness with LaboratoryBIOL 127L · 4 creditsTransfers
Spring Semester
- Not offered this termHot and Cold Plated DessertsCULA 147L · 3 credits
- Not offered this termItalian CuisineCULA 255L · 3 creditsCounts as an elective
- Not offered this termU.S. Regional & Infusion CuisineCULA 256L · 3 creditsCounts as an elective
Transfer outcomes reflect recorded course-to-course equivalencies and may not capture every agreement. Confirm with your advisor and the receiving university before enrolling.