HRM
Human Resource Management Coursesacross NJ County Colleges
25 sections · 19courses · 1 college · Fall 2026 · Updated yesterday
15 In-Person4 Online6 Hybrid
Human Resource Management Availability Snapshot
How human resource management sections are being offered across 1 college in New Jersey this term (25 sections total).
When sections meet
- Morning (before noon)10
- Afternoon (noon–5 PM)6
- Evening (5 PM and after)3
- Asynchronous / TBA6
Start dates & instructors
Sections begin on 3 distinct dates, 15 late-start.
Taught by 6 distinct instructors across the state.
All Human Resource Management courses
| Course | Title | Credits | Sections | Colleges | Availability |
|---|---|---|---|---|---|
| HRM 101 | Intro Hospit Mgt | 3 | 2 | 1 | 1 Online1 Hybrid |
| HRM 102 | Food Protect&Safet | 3 | 1 | 1 | 1 Hybrid |
| HRM 103 | Prof Food Prep Tec | 3 | 3 | 1 | 3 In-Person |
| HRM 104 | Frnt Office Operations | 3 | 1 | 1 | 1 Hybrid |
| HRM 106 | Menu Planning & Nutrition | 1 | 1 | 1 | 1 Online |
| HRM 110 | Intro to Baking | 3 | 2 | 1 | 2 In-Person |
| HRM 112 | Charcuterie and Butchering | 3 | 1 | 1 | 1 In-Person |
| HRM 113 | Food History & Culture | 1 | 1 | 1 | 1 Online |
| HRM 129 | Event Planning and Mgt I | 3 | 1 | 1 | 1 Hybrid |
| HRM 130 | Intro to Wine,beer,and Spirits | 3 | 1 | 1 | 1 In-Person |
| HRM 203 | Beverage Mgmt | 2 | 1 | 1 | 1 Hybrid |
| HRM 205 | Restaur Serv Mgmt | 3 | 2 | 1 | 2 In-Person |
| HRM 206 | Comml Restaur Oper | 3 | 2 | 1 | 2 In-Person |
| HRM 209 | Artisan Bread Production | 3 | 1 | 1 | 1 In-Person |
| HRM 210 | Specialty Cakes | 3 | 1 | 1 | 1 In-Person |
| HRM 212 | Internat'l Cuisine | 3 | 1 | 1 | 1 In-Person |
| HRM 220 | Advanced Baking | 3 | 1 | 1 | 1 In-Person |
| HRM 225 | Purchasing and Cost Control | 3 | 1 | 1 | 1 Hybrid |
| HRM 292 | Co-Op/Hot/Rest/Hos | 2 | 1 | 1 | 1 Online |
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