CULN B23ABaking Production and Operations I
3 credits2 sections at 2 collegesFall 20260 of 2 sections openUpdated today
Some sections are full
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In-Person: 2
Prerequisite: CULN B9 (min C) or Food Service B50 (min C) and CULN B10 (min C) or Food Service B52 (min C)(CULN B9, Food Service B50, CULN B10, Food Service B52)
Availability Profile
How CULN B23A is being offered across 2 colleges this term (2 sections total).
Delivery format
- in person2 (100%)
When sections meet
- Afternoon (noon–5 PM)2
Start dates
Sections begin on 1 distinct date.
Instructor diversity
Taught by 1 distinct instructor across 2 colleges.
Compare colleges
Where to take CULN B23A — sort and filter by when it meets, open seats, and format.
| College | Soonest section | Seats | Format | Sections |
|---|---|---|---|---|
| Bakersfield CollegeAudit OK | Wed 2:35 PM–9:00 PM | 0 of 1 section open | In-person 1 | 1 |
| Porterville CollegeAudit OK | Wed 2:35 PM–9:00 PM | 0 of 1 section open | In-person 1 | 1 |
Seats and schedules are pulled automatically from each college's catalog and change in real time — confirm on the college's site before you register.
Not offered this term at 115 other colleges: Allan Hancock College, American River College, Antelope Valley Community College District, Barstow Community College, Berkeley City College, Butte College, and 109 more.
Available at 2 colleges
Bakersfield CollegeAudit OK1 In-Person1 section
Bakersfield College
| CRN | Schedule | Instructor | Campus | Mode | Seats |
|---|---|---|---|---|---|
| 72916 | Wed 2:35 PM–9:00 PM | Meek, Marah F. | BC Main Campus | In-Person | Full |
Porterville CollegeAudit OK1 In-Person1 section
Porterville College
| CRN | Schedule | Instructor | Campus | Mode | Seats |
|---|---|---|---|---|---|
| 72916 | Wed 2:35 PM–9:00 PM | Meek, Marah F. | BC Main Campus | In-Person | Full |