HOSP
HOSP 2225Principles of Baking III: Chocolates and Confections
3 credits1 section at 1 collegeFall 202611 seats open
In-Person: 1
Available at 1 college
CT State Community CollegeAudit OK1 In-Person1 section
CT State Community College
| CRN | Schedule | Instructor | Campus | Mode | Seats |
|---|---|---|---|---|---|
| 15922 | Mon Tue 8:30 AM–1:00 PM | Maronian, Lisa M. | Norwalk | In-Person | 11/12 |