Instructor
Laura Martinez
Augusta Technical College · 5 sections · 5 courses · Summer 2026
107 seats open across 5 sections
In-Person: 5
Sections Taught
| CRN | Course | Title | Schedule | Campus | Mode | Seats |
|---|---|---|---|---|---|---|
| 10379 | CUUL 1129 | Fund of Restaurant Operations | Thu 8:00 AM–3:00 PM | AUGUSTA | In-Person | 20/25 |
| 10380 | CUUL 1220 | Baking Principles | Tue 8:00 AM–12:00 PM | AUGUSTA | In-Person | 21/25 |
| 10381 | CUUL 1320 | Garde Manger | Mon 10:30 AM–2:30 PM | AUGUSTA | In-Person | 20/25 |
| 10382 | CUUL 1370 | Nutritional Food & Menu Mgmt | Mon 8:00 AM–10:00 AM | AUGUSTA | In-Person | 21/25 |
| 10384 | CUUL 2160 | Contemporary Cuisine | Wed 9:00 AM–1:00 PM | AUGUSTA | In-Person | 25/25 |
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