Instructor
Elise Wendland
Frederick Community College · 3 sections · 1 course · Fall 2026
9 seats open across 3 sections
Hybrid: 3
Sections Taught
| CRN | Course | Title | Schedule | Campus | Mode | Seats |
|---|---|---|---|---|---|---|
| 3835 | HCTI 230 | Restaurant Production and Service | Thu 02:30 PM–09:30 PM | Frederick Community College | Hybrid | 3/16 |
| 3835 | HCTI 230 | Restaurant Production and Service | Thu 02:30 PM–09:30 PM | Frederick Community College | Hybrid | 3/16 |
| 3835 | HCTI 230 | Restaurant Production and Service | Thu 02:30 PM–09:30 PM | Frederick Community College | Hybrid | 3/16 |
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