Instructor
Demetris Reed
Community College of Vermont · 3 sections · 3 courses · Fall 2026
66 seats open across 3 sections
Online: 3
Sections Taught
| CRN | Course | Title | Schedule | Campus | Mode | Seats |
|---|---|---|---|---|---|---|
| AFF-1010-SO01 | AFF 1010 | Principles of Meat Science | Asynchronous / Online | VTSU Online | Online | 22/22 |
| AFF-1020-SO01 | AFF 1020 | Basic Beef Fabrication | Asynchronous / Online | VTSU Online | Online | 22/22 |
| AFF-1025-SO01 | AFF 1025 | Lamb/Pork/Poultry Fabrication | Asynchronous / Online | VTSU Online | Online | 22/22 |
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