CUIS 210Advanced Culinary Fundamentals
5 credits2 sections at 1 collegeFall 20262 of 2 sections openUpdated today
In-Person: 2
Availability Profile
How CUIS 210 is being offered across 1 college this term (2 sections total).
Delivery format
- in person2 (100%)
When sections meet
- Morning (before noon)2
Start dates
Sections begin on 1 distinct date.
Instructor diversity
Taught by 1 distinct instructor across 1 college.
Available at 1 college
Clark CollegeAudit OK2 In-Person2 sections
Clark College
| CRN | Schedule | Instructor | Campus | Mode | Seats |
|---|---|---|---|---|---|
| 23592 | Mon Tue Wed Thu 09:00–10:20 | Earl Frederick | Main Campus | In-Person | 20 of 20 seats |
| 23593 | Mon Wed 08:00–08:50 | Earl Frederick | Main Campus | In-Person | 40 of 40 seats |