Culinary Arts
CUL 125Baking Foundations 1
4 credits4 sections at 1 collegeFall 202641 seats open
In-Person: 4
Prerequisite: CUL 115(CUL 115)
Transfer Equivalencies
| University | Equivalent Course | Status |
|---|---|---|
| Bridgewater State University | — | No Credit |
| Fitchburg State University | General Elective | Elective Credit |
| Westfield State University | — | No Credit |
| Framingham State University | Interdisciplinary Studies Elective | Elective Credit |
| Salem State University | — | No Credit |
| Worcester State University | — | No Credit |
| University of Massachusetts at Amherst | — | No Credit |
| University of Massachusetts at Boston | — | No Credit |
Available at 1 college
Bunker Hill Community CollegeAudit OK4 In-Person4 sections
Bunker Hill Community College
| CRN | Schedule | Instructor | Campus | Mode | Seats |
|---|---|---|---|---|---|
| CUL-125-01R | Mon Wed 8:30 AM–2:15 PM | TBA | MINI2 | In-Person | 5/12 |
| CUL-125-02Q | Mon Wed 8:30 AM–2:15 PM | TBA | MINI | In-Person | 12/12 |
| CUL-125-03R | Mon Wed 3:00 PM–8:45 PM | Asmar, R | MINI2 | In-Person | 12/12 |
| CUL-125-04Q | Mon Wed 3:00 PM–8:45 PM | Asmar, R | MINI | In-Person | 12/12 |