HTL
HTL Coursesacross CUNY + SUNY
9 sections · 9courses · 1 college · Fall 2026 · Updated today
8 In-Person1 Online
HTL Availability Snapshot
How htl sections are being offered across 1 college in New York this term (9 sections total).
When sections meet
- Morning (before noon)5
- Afternoon (noon–5 PM)3
- Asynchronous / TBA1
Start dates & instructors
Sections begin on 1 distinct date.
All HTL courses
| Course | Title | Credits | Sections | Colleges | Availability |
|---|---|---|---|---|---|
| HTL 161 | Hospitality Management | 3 | 1 | 1 | 1 In-Person |
| HTL 162 | Hospitality Human Resources | 3 | 1 | 1 | 1 In-Person |
| HTL 171 | Food and Beverage Operations | 3 | 1 | 1 | 1 In-Person |
| HTL 172 | Food Services Cost Analysis | 3 | 1 | 1 | 1 Online |
| HTL 174 | Fundamentals of Food Production | 3 | 1 | 1 | 1 In-Person |
| HTL 175 | Food and Beverage Merchandising | 3 | 1 | 1 | 1 In-Person |
| HTL 178 | Event Planning | 3 | 1 | 1 | 1 In-Person |
| HTL 180 | Front Office Management | 3 | 1 | 1 | 1 In-Person |
| HTL 190 | International Wines and Beverages | 3 | 1 | 1 | 1 In-Person |
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