CUL 111Fundamentals of Culinary Arts
4 credits2 sections at 1 collegeSummer 20266 seats open
In-Person: 2
Prerequisite: PCS 021(PCS 021)
Transfer Equivalencies
| University | Equivalent Course | Status |
|---|---|---|
| Arizona State University | CUL 111CUL 111 (4) INTRODUCTION TO CULINARY | Direct Match |
| Arizona State University | CUL 111CUL 111 (3) FOOD PURCHASING AND COST CONTROL | Direct Match |
| Northern Arizona University | — | No Credit |
| University of Arizona | — | No Credit |
Availability Profile
How CUL 111 is being offered across 1 college this term (2 sections total).
Delivery format
- in person2 (100%)
When sections meet
- Morning (before noon)2
Start dates
Sections begin on 1 distinct date.
Instructor diversity
Taught by 1 distinct instructor across 1 college.
Available at 1 college
Mohave Community CollegeAudit OK2 In-Person2 sections
Mohave Community College
| CRN | Schedule | Instructor | Campus | Mode | Seats |
|---|---|---|---|---|---|
| CUL-111-131 | Mon Wed Thu 7:00 AM–11:00 AM | Richards, H | BHC | In-Person | 3/3 |
| CUL-111-132 | Mon Wed Thu 11:00 AM–3:00 PM | Richards, H | BHC | In-Person | 3/3 |