Culinary Arts
CUL 140ACulinary Skills I Lab
1 credit2 sections at 2 collegesSpring 20263 seats open
Transfer Equivalencies
| University | Equivalent Course | Status |
|---|---|---|
| UNC Wilmington | XNCR NCRNot Transferrable (No Credit) | Direct Match |
| Western Carolina University | HT 19ALower Level Electives | Elective Credit |
Available at 2 colleges
Central Piedmont Community CollegeAudit OK1 In-Person1 section
Central Piedmont Community College
| CRN | Schedule | Instructor | Campus | Mode | Seats |
|---|---|---|---|---|---|
| CUL-140A-B101 | Mon Wed Thu 12:24 PM–1:40 PM | Pitts, Patricia E., Cooper, A., Thompson-Peace, Beth S. | 1013 | In-Person | 2/16 |
Fayetteville Technical Community CollegeAudit OK1 In-Person1 section
Fayetteville Technical Community College
| CRN | Schedule | Instructor | Campus | Mode | Seats |
|---|---|---|---|---|---|
| CUL-140A-0051 | Fri 6:30 PM–9:20 PM | Balandran, J | MAIN | In-Person | 1/16 |