HOT 225Commercial Baking I
3 credits2 sections at 1 collegeFall 20261 of 2 sections openUpdated today
Some sections are full
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In-Person: 2
Prerequisite: HOT 119 (min D-)(HOT 119)
Transfer Equivalencies
| University | Equivalent Course | Status |
|---|---|---|
| SUNY Delhi | BKNG 280Production Commercial Baking | Direct Match |
| SUNY Cortland | N 2XXCommercial Baking I | Elective Credit |
| SUNY Oneonta | ELEC 100ETransfer Elective Load Credit | Elective Credit |
| SUNY Potsdam | TRAN NLTRX TRANSFER COURSE | Elective Credit |
| SUNY Empire State | TRNS 2XXXTransfer Course | Elective Credit |
Availability Profile
How HOT 225 is being offered across 1 college this term (2 sections total).
Delivery format
- in person2 (100%)
When sections meet
- Morning (before noon)2
Start dates
Sections begin on 1 distinct date.
Instructor diversity
Taught by 2 distinct instructors across 1 college.
Available at 1 college
SUNY Schenectady County Community CollegeAudit OK2 In-Person2 sections
SUNY Schenectady County Community College
| CRN | Schedule | Instructor | Campus | Mode | Seats |
|---|---|---|---|---|---|
| 90326 | Wed 7:45 AM–12:05 PM | Schulte, Vanessa | Main | In-Person | Full |
| 90072 | Tue 7:45 AM–12:05 PM | O'Donnell, Rain | Main | In-Person | 3 of 10 seats |